Camp Chef Smoke Vault

Description

Camp Chef Smoke Vault – While many smokers have just enough power to dry jerky, the Smoke Vault Smoker creates a wide range of usable heat that can be used for smoking ribs, and fish as well as baking pies and breads. The Camp Chef Smike Vault is one of the few smokers that will allow you to smoke a large turkey without having to finish it off in your home oven. Features matchless ignition, two cooking grids, one jerky\/seafood rack, water pan, and chip tray. 20,000 BTUs. 20,000 BTUs 2 Standard smoking racks 1 Jerky smoking rack Water pan Cast iron wood chip plate